My daughter, who has type I diabetes, came up with this sugar-free version for our Mexican-themed nights.
Ingredients
- 0.5 cups lime juice
- 0.5 cups fresh mint leaves
- 0.25 cups granular sucralose sweetener , such as Splenda®
- 4.25 cups diet lemon-lime soda
- 4 cups crushed ice
Instructions
-
1
Stir lime juice, mint leaves, and sweetener together in a pitcher; gently crush and bruise mint leaves with a wooden spoon.
-
2
Pour diet lemon-lime soda into juice mixture and stir until sweetener has dissolved.
-
3
Mix in crushed ice to serve.
Nutrition Facts
Per serving
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