These bacon crackers are a delicious sweet and savory snack! Simply bake butter crackers with bacon and brown sugar for a crowd-pleasing appetizer.
Ingredients
- 36 butterys crackers such as Keebler Club Crackers
- 12 slices bacon , cut into thirds
- 0.75 cups packed light brown sugar
Instructions
-
1
Gather the ingredients. Preheat the oven to 250 degrees F (120 degrees C). Line two rimmed cookie sheets with aluminum foil.
-
2
Arrange crackers on the prepared cookie sheets in a single layer.
-
3
Place a piece of bacon on top of each cracker, then put about a teaspoon of brown sugar on top of the bacon.
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4
Bake in the preheated oven until bacon is browned and crackers and bacon are glazed, about 45 minutes. Drain on paper towels before serving.
Nutrition Facts
Per serving
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