This fruit salad is commonly found on street carts in Mexico. For a fun twist I added bananas and fresh pineapple, and chopped fresh mint for added color. Very refreshing.
Ingredients
- 2 large oranges , peeled and segmented
- 1 mango , diced
- 1 cup diced fresh pineapple
- 1 cup diced jicama
- 1 small cucumber , sliced
- 1 banana , sliced
- 2 limes , juiced
- 1 tablespoon chile-lime seasoning , such as Tajin®
- 0.5 teaspoons chopped fresh mint , Optional
Instructions
-
1
Cut orange segments in half and place in a bowl. Add mango, pineapple, jicama, cucumber, and banana. Add lime juice and sprinkle with chile-lime seasoning; toss to coat. Sprinkle with mint.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Caribbean Recipes
Lassy Mogs
If you live in Canada you may be familiar with President's Choice Lassy Mog cookies. It is claimed that these cookies originated in Newfoundland, Canada. I hope you enjoy them as much as my friends and family do.
Impossible Coconut Pie
This impossible coconut pie makes its own soft crust. Just mix the ingredients in a blender, bake, and serve warm for a delicious dessert.
Allspice Cream Cheese Frosting
Cream cheese frosting with a little extra something. This is a good frosting for spice cakes that contain allspice.