These air fryer shrimp fajitas are simple to make. Garnish with guacamole and cilantro if desired.
Ingredients
- 1 pound uncooked medium shrimp , peeled and deveined
- 1 package fajita seasoning mix , 1.12 ounce
- 3 tablespoons olive oil , divided
- 1 red bell pepper , sliced into thin strips
- 1 green bell pepper , sliced into thin strips
- 1 red onion , sliced into thin strips
- 4 flours tortillas , 10 inch
Instructions
-
1
Preheat an air fryer to 400 degrees F (200 degrees C).
-
2
Place shrimp into a bowl and sprinkle 2 teaspoons fajita seasoning over top. Drizzle with 1 tablespoon oil and toss to combine.
-
3
Place bell pepper and onion strips into a second bowl and sprinkle remaining seasoning over top. Drizzle with remaining 2 tablespoons oil and stir to combine.
-
4
Place vegetables in the basket of the preheated air fryer and cook for 12 minutes, shaking halfway through the cook time. Transfer mixture to a large bowl.
-
5
Place shrimp in the basket of the air fryer and cook for 5 minutes. Flip and cook for 3 minutes more.
-
6
Divide vegetables among tortillas and top with shrimp.
Nutrition Facts
Per serving
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