Tangy Sliced Pork Sandwiches

Ingredients

• 0.25 cups butter
• 0.25 cups Worcestershire sauce
• 2 tablespoons lemon juice
• 2 tablespoons white sugar
• 0.25 teaspoons paprika
• 0.13 teaspoons salt
• 0.13 teaspoons cayenne pepper
• 0.5 pounds boneless pork , cooked and cubed
• 4 hamburgers buns

Instructions

1. 1

   Melt butter in a large saucepan over medium heat. Add Worcestershire sauce, lemon juice, sugar, paprika, salt, and cayenne pepper; bring to a boil, stirring often. Add cooked pork; simmer just until pork is heated through.

2. 2

   Serve pork and sauce on hamburger buns to form sandwiches.