Medium

Thanksgiving Leftovers Monkey Bread

Total Time
35 min
9m prep · 26m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

An easy and delicious way to use up Thanksgiving leftovers. Serve with gravy or cranberry sauce!

Ingredients

  • 2 pounds frozen bread dough , thawed
  • 1 cup chopped cooked turkey
  • 1 cup prepared stuffing
  • 1 cup prepared mashed potatoes
  • 0.5 cups mixed vegetables
  • 0.5 cups shredded Cheddar cheese

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

  2. 2

    Break off 2-inch pieces of dough and flatten each piece as thin as possible without breaking using a rolling pin. Spoon about 1 teaspoon turkey, 1 teaspoon stuffing, 1 teaspoon mashed potatoes, and 1 teaspoon vegetables onto each piece of flattened dough. Gently close dough around filling, sealing edges together and forming a ball. Arrange filled dough balls in the prepared baking dish; sprinkle with Cheddar cheese.

  3. 3

    Bake in the preheated oven until dough balls are cooked through, 30 to 40 minutes. Invert monkey bread onto a serving dish.

Nutrition Facts

Per serving

🍳

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