This bright green salsa with tomatillos and kiwi is fruity and refreshing. Serve with tortilla chips.
Ingredients
- 1 cup tomatillos
- 1 cup kiwis
- 0.25 cups green onions
- 3 tablespoons lime juice
- 1 tablespoon fresh cilantro
- 1 to 2 teaspoons minced jalapeño
- 0.13 teaspoons salt
- 0.13 teaspoons black pepper
Instructions
-
1
Stir together tomatillos, kiwi, green onions, lime juice, cilantro, jalapeño, salt, and pepper in a bowl. Serve immediately or chill, covered, up to 2 hours.
Nutrition Facts
Per serving
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