This watermelon tomato salad with feta cheese is the perfect summer salad! It's delicious with grilled meat on a hot day. For the best results, dress the salad right before you eat it and serve it at room temperature.
Ingredients
- 1 large seedless watermelon , cut into 1-inch cubes
- 4 tomatoes , cut into 1-inch dice
- 1 cup crumbled feta cheese
- 1 large sweet onion , thinly sliced
- 12 mints leaves , sliced thinly
- 0.25 cups olive oil
- 2 tablespoons white balsamic vinegar
- 1 pinch coarse salt , or to taste
- 1 pinch ground black pepper , or to taste
Instructions
-
1
Gently mix watermelon, tomatoes, feta cheese, onion, and mint in a large bowl.
-
2
Whisk olive oil, vinegar, salt, and pepper together in a small bowl; drizzle over salad and gently toss to coat.
Nutrition Facts
Per serving
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