I was trying to make a really good BBQ dinner out of ground turkey, something I had never done before. When I made these turkey sloppy Joes, all I got were positive replies. I got this recipe, totally re-created it, and it turned out great!
Ingredients
- 2.5 pounds ground turkey
- 0.5 cups chopped onion
- 0.5 cups chopped green bell pepper
- 0.5 cups chopped tomato
- 1 cup no-salt-added ketchup
- 7 tablespoons barbeque sauce
- 2 tablespoons prepared yellow mustard
- 1 tablespoon vinegar
- 0.5 teaspoons celery seed
- 0.5 teaspoons ground black pepper
- 0.5 teaspoons red pepper flakes , or to taste
- 8 hamburgers bun , split and toasted
Instructions
-
1
Heat a nonstick skillet over medium heat. Cook and stir turkey, onion, bell pepper, and tomato in the hot skillet until turkey is crumbly and no longer pink, about 5 minutes.
-
2
Stir ketchup, barbeque sauce, mustard, vinegar, celery seed, black pepper, and red pepper flakes into turkey in the skillet. Reduce heat to low and simmer, stirring occasionally, for 10 minutes.
-
3
Serve turkey mixture on toasted hamburger buns.
Nutrition Facts
Per serving
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