Turnip Fries

Ingredients

• 2 pounds turnips , peeled and cut into fry-sized pieces
• 2 tablespoons olive oil , or as needed
• 1 teaspoon seasoned salt , such as Johnny's®

Instructions

1. 1

   Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.

2. 2

   Place turnips into a bowl and generously drizzle with olive oil. Sprinkle with seasoned salt and toss to turn. Spread out onto the prepared baking sheet.

3. 3

   Roast in the preheated oven for 10 minutes. Turn and cook until cooked through, 5 to 10 minutes.