Unbelievable Rolls

Ingredients

• 0.75 cups milk
• 0.75 cups water
• 0.5 cups white sugar
• 1 teaspoon salt
• 2 eggs
• 5 teaspoons active dry yeast
• 5 cups all-purpose flour
• 0.5 cups margarine , melted

Instructions

1. 1

   Warm milk, water, sugar, and salt in a medium saucepan over medium heat. Remove from heat and mix in eggs and yeast until well combined.

2. 2

   Measure flour into a large bowl; make a well in the center of flour. Pour milk mixture into the well; do not stir. Cover with a lid and let stand for 20 to 30 minutes.

3. 3

   Pour melted margarine into flour mixture; mix well. Add more flour if too sticky. Knead lightly. Cover and let rise for 20 to 30 minutes.

4. 4

   Shape dough into 16 rolls and place on a baking sheet. Cover and let rise again for 20 to 30 minutes.

5. 5

   Preheat the oven to 400 degrees F (205 degrees C).

6. 6

   Bake in the preheated oven until rolls are golden brown and bounce back when gently pressed, about 15 minutes.