Dip and dollop with this sweet and spicy watermelon-serrano salsa. Try this fresh fruit salsa with chips or served over grilled fish.
Ingredients
- 1 cup oma tomatoes
- 1 cup watermelon
- 0.25 cups red onion
- 0.25 cups lime juice
- 1 tablespoon fresh cilantro
- 2 teaspoons serrano pepper
- 0.13 teaspoons salt
- 0.13 teaspoons black pepper
Instructions
-
1
Stir together tomatoes, watermelon, red onion, lime juice, cilantro, serrano pepper, salt, and black pepper in a bowl. Serve immediately or chill, covered, up to 2 hours.
Nutrition Facts
Per serving
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