This frozen sidecar is great to cool off in the summer heat.
Ingredients
- 3 fluids ounces whiskey
- 1.5 fluids ounces orange liqueur
- 1 fluid ounce lemon juice
- 0.75 fluids ounce simple syrup
- 2 cups lightly crushed ice
Instructions
-
1
Pour whisky, orange liqueur, lemon juice, and simple syrup in a blender; add ice, cover, and blend until slushy consistency.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Greek Recipes
Baja-Style Chicken Bowl
Quick and easy Baja-style chicken bowl.
Watermelon, Strawberry, and Herbs
I am always looking for ways to add fresh herbs from my small garden to my food. I was so delighted to find that lavender and mint go well together in this watermelon and strawberry salad recipe. Happy eating!
Black Bean Hummus
This black bean hummus is the absolute best hummus I have ever had. It goes great with toasted pita bread. If it tastes like it needs a little extra kick, add more lemon juice.