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Medium

Wonderful Banana Cake

Total Time
47 min
9m prep · 38m cook
Servings
4 people
Rating
—
Difficulty
Medium
2 views
🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

Quick and easy flavorful banana cake. Frost with whipped cream, if desired.

Vegan Gluten-Free Nut-Free Dessert Fried unknown sweet halal kosher plant_based none main

Ingredients

  • 1 , 18.25 ounce
  • 2 verys ripe bananas , mashed
  • 1 teaspoon baking soda

Instructions

  1. 1

    Prepare yellow cake mix according to package directions.

  2. 2

    Mash the bananas with the baking soda and stir into the cake mix batter. Pour batter into one greased and floured 9x13 inch baking pan.

  3. 3

    Do not preheat oven. Place uncooked cake in oven and turn oven on to 350 degrees F (175 degrees C). Bake for 1 hour. Let cake cool thoroughly and then refrigerate.

Nutrition Facts

Per serving

🍳

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