For the best martini, use a high-quality gin in this adult beverage. A twist of lemon zest is an alternative to the olive garnish.
Ingredients
- 8 fluids ounces gin
- 0.5 fluids ounce dry vermouth
- 0.5 fluids ounce sweet vermouth
- 4 cups ice cubes
- 4 pimento-stuffed green olives
Instructions
-
1
Fill a cocktail shaker with fresh ice cubes. Add about 1/2 ounce each dry and sweet vermouth. Shake enough to coat ice and pour off liquid. Add 8 ounces gin to coated ice in the shaker and shake vigorously. Pour into 4 chilled martini glasses, garnish with pimiento-stuffed olive and serve.
Nutrition Facts
Per serving
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