Worm Cake
Total Time
43 min
12m prep · 31m cook
Servings
4 people
Rating
Difficulty
Medium
17 views

A favorite of youngsters in our house. Grownups love them too!

Ingredients

  • 1 package chocolate cake mix , 18.25 ounce
  • 3 cups chocolate cookie crumbs
  • 1 package prepared chocolate frosting , 16 ounce
  • 1 package gummi worms , 16 ounce

Instructions

  1. 1

    Prepare cake mix according to package directions. Pour batter into cupcake pans and bake as directed on cake mix box. Let cupcakes cool thoroughly before frosting.

  2. 2

    Spread cupcakes lightly with chocolate icing. Sprinkle cookie crumbs on top.

  3. 3

    Cut gummi worms in half (as many as you like). Put icing onto cut end of the worms and stick to the top of cupcakes. You can use as few or as many as will fit on each cupcake. Let icing set for 10 minutes and then enjoy.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View