Yam Soup

Ingredients

• 3 cups chicken broth
• 2 pounds yams , diced
• 1 medium onion , chopped
• 1 tablespoon curry powder
• 0.25 teaspoons black pepper
• 0.5 teaspoons salt
• 0.5 cups uncooked wild rice
• 0.5 teaspoons onion powder
• 0.5 teaspoons garlic powder

Instructions

1. 1

   Pour chicken broth into a saucepan with curry powder, salt, pepper, onion powder, and garlic powder. Bring to a boil over medium heat.

2. 2

   Add yams and onion and simmer for about 20 minutes.

3. 3

   Add rice and cook until rice is tender, another 20 minutes.