Yummy Veal Meat Loaf

Ingredients

• 2 pounds ground veal
• 1 cup Italian seasoned bread crumbs
• 1 egg , beaten
• 0.33 cups shredded baby carrots
• 1 cup ketchup
• 1 tablespoon chopped garlic
• 0.5 cups chopped onion
• 1 teaspoon salt
• 1 teaspoon dried parsley
• 0.5 teaspoons chili powder
• 0.5 teaspoons ground black pepper

Instructions

1. 1

   Preheat oven to 375 degrees F (190 degrees C).

2. 2

   In a bowl, mix the veal, bread crumbs, egg, baby carrots, 1/2 cup ketchup, garlic, and onion. Season with salt, parsley, chili powder, and pepper. Transfer to an 8x8 inch pan, and form into a loaf shape. Top with remaining ketchup.

3. 3

   Cover, and bake 45 minutes in the preheated oven. Remove cover, and continue baking 15 minutes, or to an internal temperature of 160 degrees F (70 degrees C). Let sit 10 minutes before serving.