Another recipe to use up those pesky zucchini.
Ingredients
- 1 cup honey
- 0.25 cups butter
- 3 eggs
- 1.25 cups all-purpose flour
- 1 teaspoon baking powder
- 0.75 cups grated zucchini
- 1 cup chopped walnuts
- 1 cup dates , pitted and chopped
- 1 pinch salt
- 0.33 cups sifted confectioners' sugar
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
-
2
Melt the butter over low heat. In a large mixing bowl, combine the butter, honey and eggs. Beat well.
-
3
Stir in the flour, salt and baking powder and mix well. Mix in zucchini, dates and walnuts until well blended.
-
4
Spread mixture into baking pan and bake for 25 to 30 minutes, until lightly brown. Cut into 1 x 3 inch long pieces, and dust with confectioners' sugar while still warm.
Nutrition Facts
Per serving
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