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Grandma's Caramel Frosting
This frosting recipe was the one my Grandma used on top of her oatmeal cake, spice cake, and banana nut cake. I also like it on a yellow or white cake. You do have to use at once because this does stiffen as it cools.
Champagne Cake With Buttercream Icing
This recipe makes enough batter for both a 9-inch cake and a 9x13-inch red champagne cake decorated with edible flowers.
Brownie Cupcakes with Hazelnut Buttercream
These easy brownies are loaded with chopped hazelnuts, then they're topped with swirls of creamy chocolate-hazelnut frosting.
Lemon Cream
This frosting can be used on any yellow or white layer cake. It's very good even on a box mix.
Lemon Orange Frosting
Frosting for any white or lemon cake recipes. Enough to cover the sides and top of a 9-inch layer cake.
Buttercream-Coconut Cake Icing
This simple icing recipe pairs perfectly with ANY type of cake!
Maple Buttercream Frosting
This maple buttercream frosting is very sweet. It reminds me of maple candy.
Italian Meringue Buttercream
Everyone thinks that I got the cake from a professional bakery when I use this buttercream. It is fluffy and not too sweet, perfect for wedding cakes or layered with pound cake and fruit preserves. Tightly-wrapped, it can be frozen for a month or two. Makes enough to frost an 8-inch layer cake.
Simple and Delicious Buttercream Frosting
I decided on a whim yesterday that I wanted to make cupcakes for Canada Day. I didn't have time to buy frosting before getting ready for the fireworks show, so I ended up making my own with ingredients I already had. I was shocked at how quick and easy this was! This basic vanilla buttercream frosting recipe makes enough to cover a dozen cupcakes, but feel free to double it (for cakes), triple it, add food coloring, or different flavor extracts. If you find this too sweet, you can add a dash of salt to the milk or the vanilla. Personally, I like it sweet, and I used salted butter, so I didn't find it necessary.
Strawberry Cream Cheese Frosting
An experiment I had that turned out rather delicious. Everyone I know loves it. Makes enough to ice and decorate a sheet cake. Store any unused frosting in an airtight container.
Hummingbird Cupcakes with Cream Cheese-Maple Frosting and Praline Topper
Straight from the South comes a hummingbird cupcake, which is a spiced cupcake with banana, coconut, pecans, and crushed pineapple, topped with a maple and cream cheese frosting and a praline topper.
Fluffy Carrot Muffins with Cream Cheese Frosting
These carrot cake muffins with cream cheese frosting are deliciously light and fluffy.
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