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Bitter Melon and Black Bean Sauce Beef
Bitter melon and black bean sauce beef is a classic Chinese dish that can be made with chicken instead of beef. If chicken is used, cooking time will be more depending on the thickness of the chicken pieces.
Kraut Bierocks
These meat-and-cabbage-mixture filled sweet rolls make a great main dish, and are also great as a snack. They reheat well, so leftovers are also great! Sauerkraut can be used in place of the cabbage for more of a 'kraut flavor'.
Kraft's Shepherd's Pie
An easy shepherd's pie made with lean ground beef has a light but flavorful layer of creamy mashed potatoes on top.
Runzas (Bierocks)
My mother-in-law introduced me to this and it kinda stuck. I am from Iowa, now in Kentucky, and the only way I can get this is by making it at home.
Fried Bologna Casserole
Kids love this fried bologna casserole as well as adults!
Beef Empanadas
This empanada recipe was given to me by a visiting Argentine professor while I was studying Spanish in college. They have become a staple food in my household; they are simple to make and delicious.
Steak and Irish Stout Pie
This delicious Irish steak and stout pie is a meal that may provoke your guests into licking the pie dish clean.
Pot Pie with Leftover Pot Roast and Vegetables
Wondering what to do with leftover pot roast and vegetables? The next time you make a pot roast, put your leftover meat, vegetables, and cooking liquid to good use and whip up this delicious pot pie for dinner the next night.
Coal Miners Pasties
Coal miners in the Midwest would take one of these pasties for their lunch. They keep warm rather long wrapped in a towel. Some housewives would stuff one end with a savory filling, and the other with a sweet one. That way you could have your dessert with your dinner! For a true coal miner meal experience, be sure to roughly chop the potatoes.
Meat Pie, Southern Version
One of my family's favorite comfort foods is the lowly meat pie. Lowly? It's actually full of flavor and, if made right, looks delicious as well. This version has beef and pork, plus a flaky puff pastry crust.
Pork Pie
This pork pie recipe is a standard Christmas Eve or New Year's Eve treat in my predominantly French Canadian hometown in Maine. It's served with catsup or mustard, tossed salad, and pickles. Simple but wonderful. Top individual servings with catsup or mustard before serving.
American Shepherd's Pie
This shepherd's pie with cheese is an Americanized version of the old Irish standard. My family loves it. You can prepare your mashed potatoes as you usually would — adding butter, milk, sour cream, or whatever!
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