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Hoisin-Glazed Meatballs
These 30-minute hoisin-glazed meatballs are sweet, saucy, and simple enough for a weeknight supper.
Chicken Parmesan Meatballs
Make ground chicken meatballs and coat them in seasoned Panko crumbs for a beautifully browned color. Use jarred sauce from the grocery store for a shortcut in this cheesy, satisfying dish! We like it with "zoodles," but fettuccine or spaghetti would be delicious! Garlic bread and a green salad are all you need to complete this meal.
Skillet Lamb Meatballs with Orzo Pilaf
Za'atar-spiced lamb meatballs, tender orzo, feta, and pomegranate arils combine for a speedy dinner. You can use beef in place of the lamb.
Family Sicilian Meatballs and Sauce
My mother's family originally came from Sicily and every family member makes his or her own version - this version came most recently via Brooklyn. If there are any leftovers, they freeze very well. MANGIA! Serve with red wine and a good loaf of crusty Italian bread.
Chicken Florentine Meatballs
For these chicken Florentine meatballs, baked ground chicken meatballs flavored with spinach and onion are bathed in a creamy garlic-Parmesan white wine and cream sauce.
Chicken Cordon Bleu Meatballs
These chicken Cordon Bleu meatballs have everything — chicken, ham, Swiss cheese, a crispy coating, and a creamy sauce, in a fun meatball form.
Grandma Pat's Sauerkraut Hotdish
Grandma Pat's sauerkraut hotdish is a recipe from my childhood with the family's homemade sauerkraut. It's definitely my favorite. It's also yummy with melted cheese on top of it.
Cheesy Shrimp and Grits
This recipe for cheesy shrimp and grits is an easy, creamy, flavorful classic Southern dish loaded with gooey cheese, tender shrimp, and crispy bacon. It's sure to become a family favorite.
Spicy Shrimp and Grits
This spicy shrimp and grits recipe is quick and easy! It's loved by the whole family — and is a constant favorite in my house!
Grits a Ya Ya
A friend of mine made this grits a ya ya dish for a Mardi Gras dinner. It was so delicious, I just had to have the recipe.
Garlic Cheese Grits with Shrimp
These cheese grits with shrimp are my version of a South Carolina coastal specialty. It will make a grits lover out of anyone!
Garlic Shrimp and Cheesy Grits
Shrimp cooked with garlic and onion are served over garlic cheese grits. This is a dish for garlic lovers. Serve with garlic bread, or your preference of bread.
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