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Classic Spicy Southern Fried Chicken
Roscoe's classic spicy Southern fried chicken is the real deal—deeply golden and crisp on the outside, and moist and tender inside. Marinated in buttermilk and hot sauce, it's spicy and flavorful.
Chicken, Rice, and Vegetable Soup
This delicious chicken, rice, and vegetable soup is perfect as a meal, or try it as a snack to stave off hunger between meals.
Cock-a-Leekie Soup
Cock-a-leekie is a traditional Scottish soup made with chicken and leeks.
Jewish Chicken Soup
This traditional Jewish chicken soup is good for anything that ails you. It's the absolute best when you've got the flu, and it's great on the second and third day. This recipe was passed down from my great-grandmother who needed to make the matzoh balls as heavy as possible to feed a hungry family. You can cut the matzoh meal by 1/2 cup to lighten the load.
Leftover Roast Chicken Soup
This leftover chicken soup recipe is a great way to get more meals from one chicken! A delicious but light broth with great country flavors. Serve in large bowls with fresh crusty rye bread. Any leftovers of this soup can be strained and used as chicken stock.
The Best Chicken Soup Ever
This chicken soup with spices and herbs is what my grandmother would make when we didn't feel well. I have doctored it up a bit.
Easy Chicken Pozole
This easy chicken pozole recipe is one of many great Mexican Christmas traditions, or simply delicious whenever you want to eat something warm and comforting. Garnish with thinly sliced radishes, shredded lettuce, finely chopped onion, chopped cilantro, and lime wedges, if you like.
Slow Cooker Spaghetti Squash Soup
This is a hearty spaghetti squash soup with chicken and plenty of veggies. It's easy to make in your slow cooker and perfect for fall when there's so much squash!
Slow Cooker Chicken Tortilla Soup
This chicken tortilla soup tastes better than anything you can get at a restaurant. It's healthy, too! Don't let the long list of ingredients fool you. All you do is dump everything into the slow cooker and walk away. Garnish with grated Cheddar, avocados, and a splash of fresh lime juice.
Classic Chicken and Dumplings
A traditional, classic chicken soup dish with noodle-style dumplings - mouthwatering and simple to make!
Chicken Tinola
Tinola is an easy, one-pot soup from the Philippines. Chicken, chayote squash (or green papaya), bok choy, and spinach are simmered with fresh ginger in a savory broth that's delicious served with hot white rice.
Caldo de Pollo
This caldo de pollo turned out delicious on my first attempt! I like to serve this chicken vegetable soup with warm corn tortillas and a side of Spanish rice and refried beans.
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