Discover Delicious Recipes

Mom's Pasta al Forno

Mom used to make this pasta al forno on special days, like on holidays and a lot of Sundays. It was a big treat for us. It is a lot of work because of all the ingredients that you have to layer on the pasta but it's well worth it. You can choose whatever you like in the ziti, but we love it just like this. It's filling and it's good.

2h 7m 4

Ziti and Eggplant

Eggplant pieces absorb the flavors to create a delicious tomato sauce served over ziti, complemented by cheese pita bread. You may easily coordinate the three parts of the recipe (pasta, sauce, pita) to finish at the same time. This recipe works great as just a pasta dish if you want to make the pitas separately! If you want, you can saute some garlic and onions before you throw the eggplant chunks into the skillet.

1h 30m 4

Ziti with Roasted Zucchini and Garlic

Roasting the zucchini and garlic takes a little bit of time, but changes everything about this ziti recipe! It's well worth the wait.

1h 17m 4

Slow Cooker Baked Ziti

Great comfort food. For a healthier dish use ground turkey, skim-milk mozzarella, low-fat or skim-milk ricotta, and whole wheat pasta.

2h 5m 4

Meatless Baked Ziti

This meatless baked ziti can feed a lot of people, and is cheap and easy to make ... wonderful comfort food for the fall and winter.

56 min 4

Nicole's Best Baked Ziti

For Sunday suppers, team dinners, or dinner drop-offs for a friend in need, this crowd-pleasing baked ziti with sausage is hearty, rich, and flavorful. Perfectly baked pasta absorbs flavor from the tangy tomato sauce, contrasting beautifully with the creamy ricotta mixture. This budget-friendly meal tastes like you spent all day making it! Serve alongside crusty bread, an Italian salad, and a glass of red wine.

2h 20m 4

Best Ziti Ever with Sausage

Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling.

1h 20m 4

Meaty Baked Ziti

This baked ziti recipe takes a little time to make, but it's worth it in the end! This meat sauce is way better than a jar sauce, and I use it for other Italian recipes as well. You can also make the sauce ahead of time and store it in the fridge for a few days until you are ready to eat it.

2h 50m 4

Sausage and Spinach Baked Ziti

This sausage and spinach baked ziti gets extra flavor from ricotta and Parmesan cheese and is easy to put together. Add a garden salad and garlic bread to complete dinner.

1h 53m 4

Baked Pasta

This oven-baked pasta is a favorite of my children, who request this recipe often.

1h 29m 4

Baked Ziti with Sausage

This baked ziti with sausage is quite possibly the one thing that I am constantly asked to make. It is full of flavor and delicious.

1h 47m 4

Baked Ziti III

A delicious side or main dish with beef, basil and lots of cheese. You can substitute the beef for Italian sausage or add a combination. Serve with crusty warm bread and a green salad, if desired.