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Soy Butter Pasta with Chicken
This soy butter pasta with chicken has a simple sauce made from Parmesan cheese, garlic, ginger, and soy sauce, and is topped with toasted breadcrumbs, green onions, and cilantro. Try not to eat all the buttery breadcrumbs before the dish is done!
One Pan Tipsy Chicken and Noodles
For this one pan tipsy chicken and noodle recipe, the pasta is cooked right in the skillet in a bourbon flavored sauce — one of the best and easiest dinners I've made in a long time.
Miso Ramen Stir Fry
For these 15-minute miso ramen noodles with asparagus and mushrooms, discard that seasoning packet and amp up your instant ramen with fresh veggies and miso, which adds an umami flavor bomb. Instant ramen will never be the same. Try adding a hard boiled egg on top.
Summer Roll Bowl
Vietnamese summer rolls become a cool, refreshing meal in a bowl, and almost everything can be done ahead of time. Rice vermicelli, lettuce, herbs, carrots, shrimp, and pork are drizzled with a peanut-hoisin sauce, with a little, or a lot of heat—you decide!
Smashed Dumpling Tacos
These smashed dumpling tacos are tacos filled with ground pork and ginger, then fried smashburger-style, and topped with cilantro and tri-color slaw.
Hawaiian Chicken Pineapple Kabobs
This Hawaiian chicken pineapple kabobs recipe makes tender, sweet, and delicious kabobs. They're easy to make and require only a few ingredients.
Spicy Tuna Sushi Roll
A great tasting spicy sushi roll, for those who like extra pizzazz. You can use cooked or raw tuna to your preference to achieve great flavors. Great for a filling Japanese meal. Tastes great with a wasabi soy dip.
Bengali Chicken Curry with Potatoes
A delicious authentic recipe of chicken curry. I've had this almost every day growing up. If you want a more creamy and smooth sauce, blend the onions and tomatoes before adding the chicken and potatoes.
Jamaican Jerk Chicken
This jerk chicken recipe is a succulent, tropical treat. You'll love the heat and flavor of this fiery marinade.
Marinated Turkey Breast
This turkey breast marinade recipe came from my mother. These always turn out juicy and tender no matter how long my husband leaves them on the grill. It's easy to prepare but always best when marinated for at least 4 hours.
Ginger Glazed Mahi Mahi
This ginger sauce for mahi mahi is bursting with flavor and combines both sweet and sour taste sensations. This recipe is a snap and so delicious. You'll love it!
Thai Peanut Chicken
This Thai peanut chicken dish with broccoli is cooked in a spicy sauce. If you like it mild, use less cayenne; if you like it spicy, use more. If you're salt conscious, use low-sodium soy sauce.
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