Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
12981 recipes found
Asian Mushroom Soup
Assorted mushrooms, vegetables, chicken, and noodles mingle well in this hearty and healthy soup.
Tomato Mushroom Soup
A wonderful, rich tomato and mushroom soup that warms up the soul. My husband loves this one.
Geneva's Ultimate Hungarian Mushroom Soup
A warm, filling Hungarian mushroom soup that makes a wonderful cool-weather lunch or dinner. It's especially great with a side of multigrain bread! Serve it immediately or refrigerate and reheat — I find that it's just as good if not better the next day.
Joe's Homemade Mushroom Soup
This easy recipe turns commonplace ingredients into a wonderfully tasty soup to feed a crowd.
Low-Carb Chicken and Mushroom Soup
Delicious restaurant-quality chicken mushroom soup recipe for those on the ketogenic or low-carb diet.
Roasted Mushroom Soup
This roasted mushroom soup is a mushroom lover's dream! As the cold weather rolls in, we'll all be craving simple warm soups. This one is easy and delicious. If making this for a family, I suggest doubling the recipe, as it disappears fast.
Creamy Morel Mushroom Soup
If you are a fan of fresh (or even dried) morel mushrooms, this is the soup for you. Everyone who eats morels knows that they go best sautéed with onions, garlic, and butter. This incorporates all of those ingredients to create a magnificently creamy soup, strong with morel flavor, but not too overpowering. Serve with crusty bread or garlic croutons.
Low-Carb Cream of Mushroom Soup
This low-carb, high-fat, tangy cream of mushroom soup is the perfect keto meal. Cream cheese thickens this soup making, it both delicious and filling.
Mushroom and Leek Soup
A rich, easy soup, using just a few ingredients. If you can't find leeks, just use green onions.
Creamy Chanterelle Mushroom Soup
This is a lovely French version of cream of mushroom soup using chanterelles, which can be a bit pricey, so if you find wild ones while foraging, use them with this recipe! Serve with croutons or crostini.
Cream of Asparagus and Mushroom Soup
I had a delicious bowl of cream of asparagus soup at a cute cafe while on a work trip in Oklahoma City several years ago. I spent a year trying to recreate my own version of this heartwarming soup. With the collaboration of my family's ideas, I have come up with a version of the soup I serve for our formal holiday meals as a starter course.
Light Apple Stuffing Muffins
I decided to combine my wheat muffin recipe with the rest of the ingredients that I use to make stuffing. These muffins make healthy finger food stuffing on-the-go. They are sweet and savory with a buttery-like taste.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.