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Authentic German Cheesecake
My mom searched for years for an authentic German cheesecake recipe, but Germans use quark, an ingredient not readily available in the United States. This recipe uses cottage cheese in place of quark and makes its own crust while baking.
Creamsicle Cheesecake
This fabulous cheesecake will remind you of Mayfield creamsicle ice cream with every bite you take! I love it!
Banana Pudding with Meringue
The rich pudding is made on the stovetop, poured over the bananas and wafers, topped with meringue, and then baked in the oven. Passed down from my grandmother, it is a unique take on a Southern favorite.
Profiteroles
Light and delicate choux pastry puffs filled with fresh cream and covered with warm chocolate ganache sauce are so easy to make, but everyone will think you are a master pastry chef!
Banana Trifle
Pound cake, whipped cream, banana pudding, and vanilla wafer cookies are layered to make this recipe for easy banana trifle. It's sure to please.
Strawberry Whip in a Black Sesame Tuile
One of the easiest, simplest, and best fresh strawberry desserts served in a light and crispy sesame cookie bowl.
Vegetable Pastry Purses
These elegant puff pastry vegetable purses are filled with seasoned corn, mushrooms and spinach before baking to a perfect golden brown. Serve alone or with the sweet and savory Marsala sauce.
Maple Curry Chicken
My mom tried something similar to this in a restaurant and thoroughly raved about it, so I tried to re-create it for Mother's Day. She loved this version so much that she won't order Maple Curry Chicken in restaurants anymore! Serve over your favorite pasta.
Salmon with Raspberry Ginger Glaze
This is an easy to prepare salmon recipe with a wonderful sweet and sour glaze.
Easy Chicken Cutlets with Apples
Quick, easy, and kids love it. :) Good with rice or pasta.
Lithuanian Kugelis
This Lithuanian holiday comfort food pairs well with ham or turkey. Often found in European restaurants, kugelis takes time to prepare, but it's worth it! Top with sour cream for added richness.
World's Best Scones! From Scotland to the Savoy to the U.S.
In search of the best scone recipe, I have adapted my Scottish grandmother's recipe with my own touches and with the famous scone recipe from the world-renowned Savoy hotel in London. I now believe I have created the best scone recipe in the world! Serve with butter or clotted cream and a selection of jams.
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