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Zucchini Bundt Cake
Grated zucchini and pineapple makes this Bundt cake lovely and moist. I like to decorate it with a simple sweet glaze.
Chocolate Zucchini Cupcakes
Chocolate and zucchini cupcakes with nuts — what could be better?
Zucchini Bars with Spice Frosting
This recipe for zucchini bars with spice frosting is a Brempong family favorite!
Zucchini Carrot Cake
This zucchini carrot cake is very moist and tasty. The pineapple and walnut cream cheese frosting makes it very special!
Zucchini Bars
These zucchini bars are so delicious that my family can eat the entire batch in one day! These little cakes are very easy to make and really moist. Add a pinch of cinnamon or nutmeg to the cake batter if you like.
Zucchini Chocolate Chip Cake
This zucchini chocolate chip cake is very moist and chocolaty. It is best served warm with whipped cream on top and reheats well.
Sour Cream-Pumpkin Bundt Cake with Pumpkin Glaze
This is a composite of several similar recipes for a sour cream-pumpkin Bundt cake with pumpkin glaze that is good for family dessert or gifting. Sure to please!
Pumpkin Caramel Bourbon Poke Cake
A rich, creamy pumpkin poke cake with caramel and bourbon. One slice is never enough!
Sour Cream Pumpkin Bundt Cake
An easy pumpkin Bundt® cake with a brown sugar swirl. The cake is great on its own, but a simple vanilla or cream cheese glaze would be a welcome addition.
Yummy Pumpkin Cheesecake Bars
Pretty self-explanatory!
Steamed Christmas Pudding
The variations on this are endless because the filling can be any combination of mincemeat, pumpkin and/or cranberry sauce, but here's my favorite combination.
Pumpkin Crunch Cake with Cream Cheese Frosting
This tastes a bit like pumpkin cheesecake on a sugar cookie crust, but the ingredients may surprise you (they did me!). This was served at a holiday party and everyone kept going back for more.
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