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Strawberry Lemonade Pie
Strawberry lemonade pie is a perfect summer treat. This lemon meringue pie recipe, paired with a homemade strawberry compote, tastes like strawberry lemonade.
Raisin & Rice Mini Pies
Raisins, coconut, applesauce, cinnamon, and cooked jasmine rice make creamy, elegant mini pies.
Truly Coconutty Cream Pie
I love coconut cream pie, but oftentimes, I feel like the coconut flavor is lost in the vanilla pastry cream filling. This coconut cream pie recipe enhances the coconut flavor and texture by utilizing it throughout the recipe.
Layered Chocolate-Peanut Butter Pie
This is a new recipe that I made for my wife because she was could not find one she liked. Everyone who has tasted it loved it. I hope that I have documented enough of it for other people to try it.
Banana-Pecan Caramel Tart
Bananas, pecans, and caramel marry in this decadent dessert tart that's a twist on pecan pie.
Favorite Apple Galette
Look no further if you love pie and your favorite part is the pastry. This easy apple galette is sure to become a new family favorite. The pastry dough is almost like a shortbread. It would also go well with pears or peaches. You don't even necessarily have to peel the apples!
Canadian Butter Tarts
This recipe makes classic butter tarts with a homemade crust and a runny filling. Adapted by Valerie Hatfield-Ringrose from the best of several recipes, plus her own additions. It has been made and perfected many times over the years. One of the few true Canadian concoctions!
Gramma's Butter Tarts
This is my grandma's recipe for butter tarts in homemade pastry.
Amazing Apple Crostata
Before eating this apple crostata recipe, you'd think something as simple as apple pie wouldn't be as decadent as this. But you'll soon find you were very, very wrong. I'm not a dessert lover, but I took one of these home from an Italian restaurant famous for their family-style eating. I ate it even after it was all soggy from melted ice cream and savored every morsel.
Maids of Honor Tarts I
These individual tarts have a raspberry surprise in the bottom. Vanilla extract may be substituted for the almond extract.
Jamaican Plantain Tarts
This authentic Jamaican recipe is really easy to make. It uses ripe plantains (which are a relative of the banana) as the filling. I like to chill the tarts in the refrigerator until they are cold and serve them with a scoop of vanilla ice cream. Enjoy!
Jam Tarts
This recipe for jam tarts is so simple to make that my 3-year-old daughter did most of the work. Make sure not to roll the pastry too thin or put too much jam in.
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