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Slow Cooker Pheasant with Mushrooms and Olives
Pheasant recipesโespecially good onesโare very hard to find! This slow cooker version with mushrooms and olives results in a moist, tender, and delicious pheasant that even my kids will gobble up. It's adapted from a recipe a friend passed on to me.
Paprika Chicken with Mushrooms
There's something about chicken with paprika that is soooo good! Cooking this dish covered makes a nice mushroom sauce that can be spooned over the chicken for serving.
Rib-Eye Steak and Mushroom Risotto
Rib-eye steak and mushroom risotto are perfectly sous-vide steaks with fall-flavored Arborio rice, full of cheese, garlic, shallots, and creamy, buttery goodness. Top risotto with Parmesan cheese if desired.
Instant Pot Salisbury Steak with Onion and Mushroom Gravy
Just like Mom used to make, but much faster.
Tender Baked Pork Chops
Pork chops are marinated in a garlic-herb marinade, baked slowly in the oven, and topped with a light mushroom gravy. These pork chops are so tender, you won't even need a knife.
Eggplant Mixed Grill
A super yummy way to grill veggies.
Slow Cooker Pork Cacciatore
A wonderful Italian neighbor showed me how to make this slow cooker pork cacciatore recipe after I commented on how good it made the neighborhood smell when she had her windows open when she made it. This American-Italian term refers to food prepared hunter-style, with mushrooms, onions, tomatoes, various herbs, and sometimes wine. I found adding cheese gave it something special; it also made it mine.
Delicious Creamed Kale With Mushrooms
Goes great as a side dish to any protein-based entree.
Simple Beef Tips and Noodles
Beef tips and noodles made in an Instant Pot is one of my family favorites; it's a great starter recipe for using a pressure cooker. It is wonderful any time of year, but we like it best in cooler weather. Very quick and easy to make after a day at work. It can also be made in a slow cooker.
Instant Pot Brown Rice and Mushroom Risotto (Vegan and Gluten-Free)
I never complain about making risotto. In fact, I make it when I want to get something quick on the table. But when I spent over an hour and a half making one with brown rice, I decided to try it out in my Instant Pot. It's awesome!
Mushroom and Pea Orzotto
A different take on risotto that uses orzo in place of arborio rice! Top with additional Pecorino-Romano before serving, if desired.
Farro with Wild Mushrooms
We don't get to eat much food identical to what the ancient Romans would have eaten, which is one of the things that makes farro so fun. They must have had mushrooms and fermented cream back then, so it's easy to imagine Cleopatra and Mark Antony enjoying this farro with wild mushrooms recipe.
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