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1575 recipes found
Low 'N Slow Mushroom Barley Soup
This soup hits the spot all year 'round! Serve with soft warm rolls, and your family will be cheering!
Light Apple Stuffing Muffins
I decided to combine my wheat muffin recipe with the rest of the ingredients that I use to make stuffing. These muffins make healthy finger food stuffing on-the-go. They are sweet and savory with a buttery-like taste.
Kelly's Slow Cooker Beef, Mushroom, and Barley Soup
I came up with this slow cooker recipe for beef, barley, and mushroom soup after tinkering with a few other recipes. I've added celery and leeks before, but all it did was make the soup more chunky; it didn't really change the flavor.
Savory Sausage, Cheese and Oat Muffins
A low fat, vegetarian and hearty muffin that is wonderful for breakfast, brunch or snacks.
Spam, Cheese, and Spinach Muffins
Made these on a whim for me and my boyfriend! They didn't last very long!
Savory Lower-Carb Butternut Squash Muffins
I wanted a quick bread that I could actually eat while on a low-carb diet. They are so moist! The rosemary and brown sugar makes them savory and sweet. My husband and I eat them for dinner and breakfast.
Carrot Buckwheat Muffins
Delicious, dense, gluten-free muffins made with buckwheat flour. They go very well with your morning coffee or afternoon tea. These freeze well, too.
Whole Grain Carrot Peach Muffins
A soft healthy whole grain muffin bursting with sweet peaches and topped with an oat streusel. Plus a hidden veggie surprise.
Clean Carrot Muffins
These carrot muffins come out fluffy and smell amazing. The riper the banana, the sweeter these will be. I've also made them using grated apples. Love how it's all done in a blender.
Vegan Carrot Cake Muffins
Sweet carrot muffins.
Whole Wheat Carrot-Raisin Muffins
These muffins are delicious and healthy. The whole wheat flour gives the muffins a great grainy texture!
Great Apple and Carrot Muffins
Very moist and good for you too! I adapted this recipe from a cake recipe, so it's yummy, but also quite healthy.
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