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Keto Tortillas
These tasty low-carb and grain-free keto tortillas adapted from the gnom-gnom blog are perfect for your next taco or fajita night. So easy and quick to make, and they taste like real tortillas!
Copycat Triple Layer Nachos
Last week at work there was some chatter about how it had been a year since Taco Bell® took the Triple Layer Nachos off their menu and how they were missed. I set out on a mission and this is what I came up with. Note: the restaurant chain sells their own line of refried beans, queso, and sauce so that makes it all the more easy to recreate this at home. This will dirty 4 pans but it is so worth it!
Shrimp Tacodillas
This shrimp tacodillas recipe is a cross between a taco and a quesadilla. They are crispy on the outside with a melty and cheesy interior. Top with sliced avocado, a squeeze of fresh lime juice, and hot sauce, such as Tapatio. Delicious and easy to prepare.
Peanut Butter Burrito
Your typical broke college student food: very sweet, very addictive.
Puffy Taco Shells
I just don't get to San Antonio, home of the puffy taco, as much as I'd like to. So I tried to recreate it at home and it worked out great! Be sure you have the meat and fixings ready ahead of time so all you have to do is fry and fill! These work best when served as warm as possible.
Easy 4-Ingredient Low-Carb Keto Wraps
These keto wraps are made with 4 basic ingredients and taste delicious! Such a quick and easy idea to add to your low-carb, gluten-free, and paleo diet.
Mexican Chicken Taco Casserole
This flavorful taco casserole recipe is an easier deconstructed way of serving tacos. Top with your favorite toppings, like shredded lettuce, diced tomatoes, salsa, sour cream, etc. Adjust the seasonings to your preference; if you're worried the flavor profile will be too strong, you can start with less than what's called for and add more as desired.
Flat Iron, Grilled
With flat iron steak you have all the tenderness of filet, but you must provide the flavor with marinades or rubs.
Tacos de Carne Asada
A sure crowd pleaser of flavorful steak with a southwestern twist! Serve with soft flour tortilla shells, lettuce, pico de gallo, and guacamole.
Flank Steak Barbecue
Cook flank steak on the grill for an excellent piece of meat with a great flavor.
Spicy Flank Steak
This spicy flank steak recipe is full of flavor and texture. Add ranch dressing for dipping!
Beerbecue Beef Flank Steak
There are very few things in life as beautiful as a glistening, smoky flank steak on a grill, being painted with beerbecue sauce. Any beer will do, but try to use something on the more aggressive side if you can. The subtle bitterness from the beer in the background really makes this sauce pop.
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