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Heinz® Classic Family Fajitas
Take this yummy base recipe and create a personalized fajita bar for your family by adding a smorgasbord of toppings to those already suggested such as black beans, diced tomato, diced avocado, sliced green onion and hot sauce.
Cinnamon and Lime Chicken Fajitas
Spicy, addictive, easy to make - you can't stop eating these! The potato puts it over the top! Well worth the time. Serve with salsa, cheese, cilantro, and sour cream. Great with beans and rice!
Cyndi's Shrimp Fajitas
Marinated shrimp, vegetables, and cheese enclosed in flour tortillas. I love making these fajitas...and my friends love it when I make them.
Easy Chicken Fajitas
Delicious and easy chicken fajitas. Serve with preferred toppings such as black beans, cheese, guacamole, sour cream, rice, salsa, etc.
Easy Slow Cooker Chicken Fajitas
This easy slow cooker chicken fajitas recipe is so easy and delicious you won't believe it. All four of my kids love this dish, which is not an easy accomplishment! Spoon it into tortillas with your choice of toppings, or spoon over rice.
Sizzlin' Fajitas
These fajitas are my husband's favorite quick-and-easy dinner. They are so tasty! If you do not have the time to marinate the meat for 2 or more hours, just leave it out at room temperature, keeping the bag zipped tightly for about 20 to 30 minutes. Serve with sour cream, Cheddar cheese or Monterey Jack cheese, and lime wedges.
Chicken Fajita Melts
These cheesy chicken sandwich melts have all of the flavor of fajitas without the drippy mess!
Sizzling Steak Fajitas
Tex-Mex perfection for everyone! Fajitas are fun for everyone. Enjoy this Tex-Mex recipe at home--throw a fajita party where your friends and family build their own fajitas and make memories that last. Our fajitas recipe relies on GOYA® Mojo Criollo as a flavorful marinade that delivers juicy, tender meat, and GOYA® Flour Tortillas for a pocket everyone can pick up.
Cast Iron Chicken Fajitas
When you don't want to grill outside, use this recipe and a cast-iron skillet on your stovetop to create great-tasting chicken fajitas. You'll need a relatively large skillet, at least 12 inches or larger, to handle the chicken and all the vegetables. Don't forget that last squeeze of lime juice over everything; it adds just the right touch! Serve fajitas with toppings like salsa, pico de gallo, shredded cheese, sour cream, and guacamole.
Chili-Lime Shrimp Fajitas
Easy, quick, and delicious recipe for homemade shrimp fajitas using shrimp, green pepper, onions, lime and just a few spices!
Mama's Fab-u-lous Fajitas
My fajita recipe is finally perfected, it's fabulous. It doesn't get any better than this, for sure! Serve in tortillas with picante sauce or salsa, sour cream, cilantro, and maybe guacamole.
Melt-in-Your-Mouth Beef Fajitas
I love a good fajita but have never been satisfied with most restaurants I've gone to. I've come up with a basic recipe you can build from that is awesome in itself. Give it a try! The meat is key in a good fajita. It must melt in your mouth along with all the other fixins you put into the tortilla. Serve fajitas in warm tortillas topped with fresh guacamole, garden salsa, and fresh cilantro.
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