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Aracely's Flan
This is a very authentic and simple flan recipe that is steamed not baked. It has been passed down through 4 generations and is requested at every family gathering. It is to die for!
Caramel-Glazed Flan
This is a reduced-fat version of this delicious Spanish origin dessert. I made it this way and my family did not notice the difference with the original fatty version. Good point!
Jericallas (Mexican Baked Custards)
Jericallas is a dessert from the Mexican city of Guadalajara. According to legend, it was invented by nuns in an orphanage in the 19th century.
Super Easy Cream Cheese Flan
This super easy cream cheese flan is a delicious, creamy dessert.
Coconut Cheese Flan (Flan de Coco y Queso)
I made this coconut cheese flan for Christmas Eve, and it was so delicious! I just had to share the recipe—there's something so special about indulging in tropical flavors during winter.
Simple and Creamy Spanish Flan
This flan baked in a water bath is simple yet creamy and smooth. Flan is a traditional Spanish dessert that can be dressed up anyway, from chocolate to traditional. If you have never had flan or just couldn't seem to get it right, I can assure you that your family and friends will want this recipe. Be daring and try other extracts like almond or orange.
Coconut Flan
My grandmother used to make this recipe in Ecuador, it's been in the family for many years. I'm the only one who continues to make this recipe in my family. It's the easiest dessert that you can make. I love it and I hope you will too.
Brazilian Style Flan (Pudim de Leite Condensado)
I learned to make this Brazilian-style flan (pudim de leite condensado) when we lived in Brazil. It has a wonderful creamy texture without being too heavy. The melted syrup will run down the sides, forming a caramel sauce. Serve cool with a dollop of whipped cream on the side. Top it with toasted coconut and garnish with tropical fruits such as mango or pineapple. Uma delicia!
Original Mexican Flan Napolitano
This original Mexican recipe for flan napolitano is an incredibly rich and creamy creme caramel, a type of custard, that is steamed instead of baked.
Leche Flan
Leche flan is a rich Filipino baked custard dessert with a layer of smooth caramel. My mom always made this flan for dessert and I always loved it!
Flan de Coco (Coconut Flan)
This flan de coco is a delicious, tropical coconut dessert with flavors of the Caribbean!
Quesillo (Venezuelan Flan)
The Venezuelan quesillo recipe, pronounced ke-see-yo, has bounced around our family since as long as I can remember. I frequently get calls asking about my exact recipe. It's not everyday your grandmother asks you how to cook something! I will however warn you: quesillo is not for everyone. I have learned that some people just don't like the texture. To that I can only really say that at least there will be more for the rest of us.
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