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Lemon Crinkle Cookies
These lemon crinkle cookies are deliciously soft and chewy with loads of lemon flavor and a gorgeous crinkled surface. A delicious sweet and tangy treat!
Blueberry Crumb Bars
These blueberry bars are easy to make and never last long. Kids love them!
Food for the Gods
You'll feel closer to heaven upon tasting these "food for the gods" cookies. They make great giveaways.
Apple Squares
These apple bars are easy to make with fresh apples, nuts, and cinnamon. They're delicious and hardly last a day at my house!
Lemon Cookies from Scratch
This lemon cookie recipe makes a batch of soft, delicious, old-fashioned cookies with just a few lemons.
Blueberry Crumb Cake Cookies
These blueberry crumb cake cookies are inspired by Crumbl Cookies. They're chock full of lemony, blueberry, and graham cracker-y goodness.
Strawberry Shortcake Cookies
These strawberry shortcake cookies taste just like strawberry shortcake. They're bright and summery, buttery and rich, with so much fresh strawberry flavor packed into one cookie.
Rhubarb Cookies
These soft rhubarb cookies made with fresh rhubarb, oats, and ground ginger are very nice! Crystallized ginger adds a little bit of chewiness.
Apple Cider Cookies
These chewy apple cider cookies have a soft and tender middle and are filled with all the warming spices of fall. Drizzled with apple cider glaze adds a subtle burst of fresh apple flavors. Serve with a cup of coffee of warm mug of cider.
Crispy Chocolate Cookies
I made up this recipe but it tastes very good. The outside will be crunchy. It sort of tastes like an Oreo® cookie without the cream. I love the recipe and shared it with many. I hope everyone loves it.
Caramel-Filled Chocolate Cookies
We have these chocolate caramel cookies at Christmastime each year. Chocolate cookie dough is wrapped around caramel-filled chocolate candies. They are delicious! Hope you enjoy them too.
Italian Frosted Chocolate Cookies
I make these frosted chocolate cookies each year at Christmas. They're a favorite of family and friends. This recipe makes approximately 120 cookies.
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