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Chicken and Andouille Sausage Gumbo
This chicken and andouille sausage gumbo is a great recipe for those who prefer gumbo without seafood.
Cajun Chicken and Sausage Gumbo
This chicken and sausage gumbo is made with a seasoned roux, a classic from the bayous of south Louisiana. I revised the recipe after many, many trials. Serve it hot over cooked rice or with potato salad.
Easy Sausage and Shrimp Gumbo
This dish will warm your heart on a cold day. I first had this at a friend's house in Louisiana and after a few changes, shrimp instead of chicken for instance, I came up with a recipe I think you will enjoy as much as my family does. Serve over rice with additional seasoning on the side if you like it spicier, as I do. Enjoy.
Sausage and Shrimp Gumbo
This Cajun sausage and shrimp gumbo with bell peppers and okra in a rich broth is ladled into bowls over rice.
Instant Pot Chicken and Sausage Gumbo
This instant pot gumbo is packed with Creole flavors. Making gumbo can be time-consuming so speed things up by using your multi-functional pressure cooker. Garnish with chopped flat-leaf parsley, if desired, and serve over rice.
Okra Gumbo
Thickened with a roux, this vegetarian gumbo is rich with tomatoes, onions, mushrooms, peppers and okra.
Seafood Gumbo
This seafood gumbo takes some time, but is well worth the investment. Serve over long-grain white rice.
Husband's Grandmother's Shrimp Gumbo
My husband's grandmother cooked at Cajun festivals, and people lined up to taste this authentic gumbo! This recipe serves eight but multiplies well. Serve gumbo over cooked white rice.
Seafood File Gumbo
This is a big recipe and a big time-consumer, but delicious! Serve gumbo over 1/3 cup cooked rice per serving in bowls.
Shrimp and Sausage and Chicken Gumbo
This hearty Indiana gumbo is great anytime of year, but especially when it's cold outside and you and your friends are huddled around the tube watching the game. Any of the meats may be substituted or omitted to suite your own tastes.
Slow Cooker Chicken and Sausage Gumbo
Compared to other methods of preparing gumbo this one is relatively quick and simple. The results however are top-notch and sure to please. Serve with rice.
Low-Fat Slow Cooker Glazed Meatloaf
This slow cooker meatloaf is lower in fat and cholesterol because you use 1/2 ground round and 1/2 ground turkey breast. This meatloaf will be moist, but not as greasy as other recipes for a slow cooker. May have some for leftovers, too!
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