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Chocolate Chip Candy Cane Meringue Cookies
This Christmas cookie recipe is my grandmother's and is a favorite in our family. The cookies are delicious with the chocolate chips, candy cane and nuts in them. They make wonderful gifts during the holidays! Baking them on parchment paper makes cleanup so much easier.
Meringue Kisses II
Decorate with finely crushed nut brittle or other crushed candy. I have used crushed mints with success. You can use whatever flavoring extract you choose: almond, vanilla, lemon, etc.
Glazed Apple Cookies
This recipe makes 3 dozen spiced apple cookies that everyone loves! I've been making these for about 25 years, and never met anyone yet who didn't like them.
Amazing Gluten-Free Layer Bars
A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in ordinary supermarkets. Be sure to check the packaging on your ingredients to make sure they are indeed gluten-free.
Mandelmakronen (Almond Meringues)
These German almond meringue cookies are dairy free and gluten free and are baked during Advent in preparation for Christmas. They are delicious, quick, and easy to make with only four ingredients. Try one to make sure it is baked all the way through, as it can be hard to tell. In Germany, they are baked on backoblaten, little round wafers (there are gluten-free ones), but you can bake them directly on parchment paper as well. Store in an airtight container for up to 2 weeks.
Forgotten Cookies II
Easy to make. Just mix them and put in the oven and forget them for 5 to 6 hours. I do them at night and leave them all night in the oven.
Chokladbiskvier (Swedish Chocolate Meringue Cookies)
This chokladviskvier (Swedish chocolate meringue cookie) recipe belongs to my Swedish mother. Although not easy, the results are worth it. A delicate almond meringue base layer is topped with chocolate buttercream and glazed with dark chocolate.
Grandma's Coconut Corn Flake Cookies
I grew up with Grandma making these special cookies. They are super-delicious and easy! I hope you enjoy them as much as my family does. Love you, Grandma!
Melt-In-The-Mouth Cashew Meringues
These are cashew meringues that taste unbelievably good. Serve cookies as is or drizzle with melted chocolate or caramel.
Apple Squares
These apple bars are easy to make with fresh apples, nuts, and cinnamon. They're delicious and hardly last a day at my house!
Food for the Gods
You'll feel closer to heaven upon tasting these "food for the gods" cookies. They make great giveaways.
Banana Oatmeal Cookie
This banana oatmeal cookie recipe has been handed down in my family for generations. It's a good way to use overripe bananas. It's also a moist cookie that travels well either in the mail or car. This is usually the first cookie to disappear at my house.
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