Discover Delicious Recipes
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2998 recipes found
Slow Cooker Thai Green Chicken Curry
This Thai green chicken curry made in the slow cooker is super easy and versatile!
Chicken Pad Thai with Peanut Sauce
I made this chicken pad Thai with peanut sauce for my wife on her birthday and she loved it. Make sure to pick up medium rice noodles.
Pad Thai
This is a traditional pad thai recipe used by a friend's mother. You can use chicken, pork, beef, tofu, or a combination. You may want to start with less pepper and work your way up.
Authentic Pad Thai
This is an authentic pad thai recipe with rice noodles, chicken, peanuts, and stir-fried eggs in a traditional tamarind sauce. Garnish with fresh bean spouts and chives. This recipe was inspired by the pad thai at Thai Tom.
Thai Chicken
This delicious Thai chicken recipe was created when we felt like having spicy Asian-style food. It uses bold ingredients such as peanut butter, fresh ginger, and sesame oil. Serve over rice.
Nong's Khao Man Gai
Thai native Nong Poonsukwattana worked her way up from Portland kitchens, refining her recipe for khao man gai (chicken and rice), saving her money and eventually landing her own spot within Portland's highly competitive food cart scene.
Thai Red Chicken Curry
This is a quick and easy curry stir-fry made with chicken, zucchini, red bell pepper and carrot. Coconut milk and curry paste make an irresistible sauce. No need to go out to eat, as this dish is ready in about 20 minutes!
Easy Chicken Yakitori
Chicken yakitori is an easy Japanese dish to make at home. Serve with white rice and sake for an easy but special meal!
Easy Ramen with Chicken and Teriyaki Sauce
Easy, quick, all-in-one recipe that satisfies a craving for Japanese food!
Japanese Curry Chicken
Unlike Indian or Thai curry, Japanese curry is more savory than spicy. This chicken recipe uses Golden Curry brand curry cubes that can be found in the Asian section of any grocery store. It's the definition of umami! Oishii desu ne!? (Delicious, isn't it?)
Chicken Karaage (Japanese Fried Chicken)
Try this simple yet delicious chicken karaage recipe for Japanese-style fried chicken flavored with ginger, garlic, sake, and soy sauce. Serve as an appetizer or with rice and veggies to make a yummy meal. It even tastes good cold; my mom used to make this to take with us on picnics.
Thai Pasta Salad
This delicious Thai pasta salad is loaded with vegetables and roasted peanuts tossed in a spicy chili and lime dressing. It comes together quickly once you've cooked the pasta! Add chicken, shrimp, or tofu for a main dish. So good warm or chilled.
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