Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
12981 recipes found
Creamed Eggs
All you need to make creamed eggs are hard-boiled eggs and a béchamel sauce. Delicious served on toast for breakfast the day after Easter because it uses up some of your leftover eggs!
Magical Egg Salad
Creamy egg salad with a little tang.
Overnight Cinnamon Rolls I
Make the night before, rolls rise in the fridge overnight and bake the next morning. Easy and delicious. Enjoy!
Cheddar Cheese Straws
I won't forget the cheese straws that my mother made for my father. The only difference was that she did not add cayenne pepper. These make wonderful hors d'oevres.
Choereg (Armenian Easter Bread)
My mother would not be happy if she knew I made our family recipe for choereg public. But why keep a good thing to myself! Choereg is a traditional, slightly sweet bread, especially made for Easter. It is delicious for breakfast with a nice cup of coffee.
Lavender Tea Bread
I make this tea bread when the lavender is in bloom. Try it with fresh strawberry slices on top.
Russian Kulich
Kulich is a tall, sweet bread with sugar glaze on top. It's a traditional Easter treat in Russia.
Best Babka
This babka recipe makes a traditional Polish Easter bread. Serve as a coffee cake, for breakfast, or with tea. The recipe makes three large loaves.
Braided Easter Bread
This Easter bread makes a beautiful centerpiece for your holiday table. The braided dough is decorated with whole eggs that bake along with the bread. For extra color, you can dye the whole eggs before baking.
Stuffed Leg of Lamb
Rolled leg of lamb stuffed with spinach, goat's cheese and pine nuts. Suggested: Serve with Brussels sprouts cooked in butter and fresh garlic. A scrumptious Irish cuisine that is sure to please!
No-Cream Pasta Primavera
Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here, just the fresh flavors of olive oil, balsamic vinegar, and lemon. A beautiful dish.
Mint Crusted Rack of Lamb
Lamb is a popular spring or Easter dish. These elegant lamb racks, with their tangy-sweet, herbaceous crusts, are a true showstopper for any occasion.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.