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No Bake Sweet Marie Bars
These no-bake sweet Marie bars are a Canadian chocolate bar favorite. Peanut butter, peanuts, and chocolate—what can go wrong? They're so delicious and super easy!
Chocolate Scotcheroo Bars
A very sweet bar cookie that can be made with Special K™ or crispy rice cereal.
Wine Cookies (Original Italian)
This Italian Wine Cookie recipe was handed down through many generations. Thay are a crisp, not-too-sweet, EASY TO MAKE cookie that are great with coffee or tea.
Date Balls
These date balls are a holiday tradition in our family. My mother made these delicious date balls with pecans and crisped rice cereal every year at Christmas.
Italian Anisette Cookies
These anise cookies are super soft and tender. A holiday favorite in our house! They are even more delicious when drizzled with anise icing.
Basic Gingerbread Cookies
This recipe for basic gingerbread cookies is very easy and quick because the dough doesn't need to sit in the refrigerator. I'm horrible at rolling out dough and cutting out shapes. The oil in this recipe makes the dough less sticky. Decorate with frosting and candies, if desired.
Grandpa's Easy Vegan Gingerbread Cookies
I received this recipe at my wedding shower, and made it for the first time this year. I was shocked at how perfect they came out--like something you would buy in a bakery. I didn't even realize they were vegan until after I made them. Now if only my decorations were quite as professional-looking ...
Ginger Cookies with Orange Glaze
These are deliciously soft, chewy cookies. They are wonderful for Christmas plates and bake sales because they don't fall apart easily. Garnish with decorative pearls if desired.
Vegan Gingerbread Cookies with Soy Milk
These ginger cookies are made with soy milk and are surrounded by sugar.
Italian Special Sweet Fried Ravioli Cookies
Fried ravioli cookie with a chick pea and chocolate filling. This recipe gets extra points for originality!
Italian Fig Cookies (Cuccidati)
Cuccidati are Italian cookies with a sticky fig filling — think fancy, gourmet version of a fig Newton! They are traditionally served at Christmas time in Italy and I finally nailed an old family recipe. The fig and date filling is wrapped in a soft, sweet dough, then baked and dipped in festive frosting decorated with sprinkles. These are perfect for gifting!
Nazook (Sweet Persian Pastry)
Nazook is a rich, sweet Persian pastry that is not too sweet and wonderful with tea or coffee. I developed this recipe version while trying to reproduce a commercial product from a bakery in Salem, OR. I think mine is much better. This recipe is not for people who are watching their fat intake.
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