Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
1092 recipes found
Vegetarian Pasties
I came up with this recipe because I wanted a vegetarian version.
Mexican Pasta Salad
This creamy Mexican pasta salad is a delicious change from traditional pasta salads. It's made with rotini pasta, corn, and bell peppers tossed in a spicy salsa dressing. Sure to be a summer favorite with family and friends!
Pantry Pasta Salad
This is a quick and delicious recipe from staples in my pantry. It is a hearty pasta salad great as a main dish or side and is perfect for potlucks or anytime you are in a pinch for time. You can't go wrong with this recipe. In season (and on hand) cherry tomatoes would be an excellent addition, as would fresh herbs from your garden. Any cheese would work and diced salami or browned pancetta would be great in here. Be careful not to over-salt your water. The artichokes, olives, dressing, and cheese add lots of salty goodness.
Patchwork Quilt Pasta Salad
This is one of the best tasting pasta salads I have ever had. My family and in-laws love it and I can never make enough. You can change or substitute the ingredients in the salad if you'd like to. This salad is best when prepared a day ahead.
Mediterranean Chickpea Pasta Salad
This Mediterranean chickpea pasta salad recipe is picnic-friendly, vegan, and gluten free. I created this salad for friends who can't eat gluten or dairy. I used produce just harvested from my garden, but you can change-up the vegetables based on what you have on hand. If you're not dairy-free, feta cheese is a great addition.
Zesty Southern Pasta and Bean Salad
This pasta and bean salad is a colorful and simple little side dish that's been a big hit at potlucks and picnics. It's easy to prepare, healthy, and delicious!
Southwestern Sweet Potato and Black Bean Pasta Salad
This Southwestern sweet potato and black bean pasta salad combines all your favorite Southwestern components with pasta in a chipotle vinaigrette.
Spinach with Chickpeas and Fresh Dill
This is a Sephardic Passover recipe that is great as a side dish. It is flavorful and very refreshing.
Whole Rice and Lentils (Majadara)
One of my 'Israeli' recipes that I've adapted for whole rice (that in my opinion needs more seasoning). Good as a whole meal or as a side dish. Freezes fairly well, too.
Garbanzo-Oat Pancakes
Beans and grains combined make a nice combination. This recipe was developed for those on a wheat sensitive diet who can have gluten. It's great for people who need to be dairy and egg free. These do not form bubbles on the first side like 'normal' wheat pancakes. They do not brown like regular pancakes, either.
Killed Lettuce and Onion
My mom's killed lettuce recipe is very simple and basic. Growing up in the North Carolina mountains, everyone knew what killed lettuce was and how to fix it. In the South, it is usually served with pinto beans and cornbread.
Breakfast Paella
Spanish chorizo is cured, smoked pork seasoned with paprika. You can find it in the cured meat section of larger supermarkets. It is different from Mexican chorizo, which is seasoned ground raw pork.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.