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Palak Paneer (Spinach Curry)
Given to me by a co-worker from Bangalore, this is a southern Indian recipe for palak paneer. It was easy to make and very delicious!
Kedgeree
A delicious traditional English breakfast dish using smoked white fish, rice and eggs. It is based on the Indian dish Khichri and comes from the days of the Raj.
Traditional Chicken Curry
This is a traditional North Indian (Punjabi) chicken curry dish. Serve with basmati rice or fresh Indian roti or naan.
Chicken Cauliflower Korma
This is a mild creamy curry with loads of flavour. Perfect as a low-carb meal on its own, or serve it over a bed of rice.
Instant Pot Indian Chicken Curry
This quick and easy Indian chicken curry recipe comes together faster than you'd expect with your Instant Pot. Ginger, garlic, coriander, garam masala, and chili powder make it absolutely fragrant. Serve it with naan bread and basmati rice.
Quorn and Chickpea Curry
If you ever fancy a curry that contains more than just vegetables, then try this Quorn recipe — it's easy to make and tastes great! Best served with Pilau/Basmati rice.
Indian Barbeque Chicken
Marinate the chicken overnight for a deliciously flavorful and tender chicken dish. This is an adaptation of Tandoori style chicken, minus the red coloring.
Butter Lamb Gravy
Lamb is simmered in a spicy tomato and cream sauce. This is a very mouthwatering dish that is easy to make. Serve with hot cooked rice or your favorite bread. You can even make a variation with chicken, salmon or beef.
Creamy Cashew Chicken Curry
Mooove over, real cream — this rich and creamy chicken curry is made with cow-free cashew cream, which is remarkably similar to heavy cream in appearance, taste, and in-sauce behavior. In fact, cashew cream actually thickens up faster! Make this straightforward recipe with some garam masala and garnish with whole cashews, lime wedges, and cilantro. Serve with rice, garlic naan, or both!
Easy Palak Paneer
This palak paneer recipe is a delicious Indian dish that is good on its own or served with rice or naan bread. Substitute tofu for paneer to make it vegan.
Spicy Vegan Potato Curry
This vegan potato curry has abundant spices that make this better than any restaurant curry I've tasted.
Indian Dahl with Spinach
This is a very yummy, authentic dal. For variation, add coconut milk towards the end of cooking. Freezes well.
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