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Sticky Monkey Brains
This gooey cinnamon pull apart recipe will impress everyone in your family! It is an easy (and I mean EASY), fast, and tasty modification of my boyfriend's grandmother's monkey brain recipe. I use 6 small Bundt pans instead of one big one so the cinnamon balls are more gooey :)Fun to make and even more fun to eat!
Kelsandra's Pumpkin Cinnamon Rolls
I made these pumpkin cinnamon rolls for a friend who loves pumpkin. I added pumpkin pie spice in both the pumpkin dough and the sugary filling. The sweet cream cheese glaze makes these rolls perfect for a fall or winter brunch.
Pecan Sticky Buns
An easy recipe for pecan sticky buns. Everyone's favorite — gooey, sticky, and rich. Yummy!
Best Ever Cinnamon Buns
Best Ever!
Best Ever Cinnamon Pull Aparts
These are the easiest, most incredible cinnamon pull aparts you will ever have. We make them once a year on Christmas morning! You may adjust the amount of cinnamon to suit your taste.
Land of Nod Cinnamon Buns
Cinnamon buns made with frozen rolls are easy overnight treats that are gooey and rich.
Best Ever Caramel Rolls
These are fabulous caramels rolls sure to please! I am asked for the recipe as often as I serve them. Superb company recipe as can be prepared the night before and the aroma in the morning will have everyone's mouths watering! You can serve them in the pan or flip over on a tray to show off the caramel topping!
Danish Cinnamon Snails
This Danish cinnamon snails recipe makes what Americans call cinnamon rolls, but this version is the original Danish version, and it's absolutely wonderful. They're traditionally served with coffee or tea at Christmastime and are delicious!
Marcia's Famous Sticky Buns
Marcia's famous sticky buns recipe is what you're looking for if you want something easy in the morning. Start it the night before, and most of the work is done. It'll seem like you went all out.
Easy Cinnamon Rolls
These easy cinnamon rolls are simple to make using prepared bread dough for a quick and delicious breakfast treat. They have a buttery cinnamon filling and are topped with a sweet glaze. Super yummy and gone in a flash at my house!
Grandmother Stougaard's Caramel Pecan Sweet Rolls
Grandmother Stougaard's caramel pecan sweet rolls recipe is an old family favorite. It's not the easiest to make, but it's well worth the trouble. Gooey and sweet, they're best eaten fresh from the oven. I usually double the recipe because if you go to the trouble to make yeast rolls, make lots. You can also warm the milk in the microwave.
Chef John's Chocolate Chip Pumpkin Bread
This chocolate chip pumpkin bread is one of the lightest, moistest, most flavorful pumpkin breads ever, and probably the easiest. Chocolate and pumpkin may sound like an odd pairing, but that's only because you haven't had it—it works incredibly well in this delicate quick bread.
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