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Medium
Greek

Persian-Inspired Meatballs

Advieh, herbs, and pomegranate molasses give these lamb meatballs a Persian flair. Serve with flatbreads and yogurt or over a green salad. If you go the salad route, include some fresh herbs and pomegranate molasses to match the meatballs.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 19m 4
Hard
Greek

Bry's Chocolate Lamb Chili

Chocolate and lamb in chili? Of Course!!! This is a wonderful chili recipe, concocted by my son Bryan. We use Icelandic lamb because it is really lean. Lean lamb is a must.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 22m 4
Hard
Greek

Middle Eastern Stuffed Zucchini

A Middle Eastern recipe for stuffed summer squashes. You can also use long thin eggplants.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 51m 4
Hard
Caribbean

Lamb Börek

For this lamb börek recipe, if you get your hands on the right ingredients — including about 12 good sheets of phyllo pastry — you'll find this savory pastry way easier to make than it appears. It's all thanks to an intentionally soggy dough. That's right! Lightly moisturizing phyllo with an egg, yogurt, and butter wash produces flexible, flavorful, and externally crisp layers upon baking.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
2h 31m 4
Hard
Greek

Lahmahjoon (Armenian Pizza)

These savory pizzas are bathed in a tomato and lamb topping, then cut into wedges to serve. Served hot or cold, these may be an appetizer, or put a little salad in the middle, and fold up like a taco for a quick meal.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 57m 4
Hard
Greek

Little Lamb Meatballs in a Spicy Eggplant Tomato Sauce

These lamb meatballs are cooked in a spicy eggplant tomato sauce. I love lamb, and once in a while, I enjoy it in small, spherical portions.

🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal
2h 34m 4
Medium
French

Aunt Louise's Baked Kibbeh

This baked kibbeh recipe is a variation of the beef and lamb kibbeh I grew up eating in a very ethnic Lebanese family. My Aunt Louise's kibbeh was the best!

🥜 Nut-Free ☪️ Halal ✡️ Kosher
1h 30m 4
Hard
French

Lahmacun Turkish Pizza

This Turkish-style pizza is a Turkish flatbread layered with a fresh sauce composed of tomatoes, sweet bell peppers, and minced lamb cooked with a flavorful selection of Mediterranean spices. It is normally garnished with fresh salad and a creamy garlic sauce and or a tangy, zesty, hot red pepper sauce. It is a really light meal, yet filling and flavorful. I find it worth the time to make if I can't get it from my favorite Turkish bakery in my old neighborhood in Amsterdam. For the best flavor, make the topping the night before you make the pizza.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
3h 16m 4
Hard
French

Lamb Loaf

Mediterranean lamb meat loaf. Serve with tomato cucumber salad with mint dressing. Leftovers make a great sandwich.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
59 min 4
Hard
Greek

Mediterranean Stuffed Zucchini

Here's a delicious way to solve the problem of those too-big zucchini ballooning in your garden at the end of the summer: zucchini boats baked and stuffed with lamb, feta, pine nuts, tomatoes, and other Mediterranean flavors!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 55m 4
Medium
Caribbean

Kofta (Turkish Meatballs)

Try my new Turkish meatballs recipe if you are looking for a tasty main dish meal.

🥬 Vegetarian 🥛 Dairy-Free 🥜 Nut-Free
43 min 4
Hard
Caribbean

Grilled Spicy Lamb Burgers

Something new for all the grill-daddies! An EASY burger to make, and guests rave over this one.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 37m 4

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