Discover Delicious Recipes

Homemade Pita Bread

This pita bread recipe is superior to the stuff you get at the grocery store; it's not even close. In addition to being delicious to eat, it's also extremely easy to make!

2h 48m 4

Lebanese Mountain Bread

This Lebanese mountain flatbread brings me back to my early childhood when the Syrian lady across the street from my grandmother made it and always gave us some. It's my first food memory. The bread has a unique texture, gorgeous appearance, and fun-to-make technique.

2h 45m 4

No-Knead Focaccia

I was very excited to try this no-knead focaccia recipe which makes a dough with a lot of water. In fact, this has the highest amount of water used than any other Food Wishes dough. It holds big bubbles in the baked dough and because of the long fermentation time, has a far superior flavor.

2h 19m 4

Easiest Focaccia Recipe

Extremely easy, fast and cheap. Great for sandwiches and snacks. You may use more or less olive oil or salt if you wish.

1h 50m 4

Decorated Focaccia Bread

This picture-perfect focaccia is both a beautiful bread art piece and also happens to be incredibly delicious. Made with traditional yeasted dough, it uses a bit of milk (instead of sugar) to help the yeast rise and give additional flavor. It looks like a complicated project, but actually comes together super fast. Don't be scared by the prep time, most of the work happens while the dough is rising!

2h 17m 4

How To Make Focaccia

This is such a fun and versatile bread to make. I went with a simple but classic rosemary and sea salt topping, but a web search for focaccia will turn up more than just the definition. You'll see dozens of different and delicious toppings with which to accessorize your slab.

3h 41m 4

Michael's Focaccia Bread

Michael's focaccia bread recipe is easy to make while remaining true to the original. This may be the fastest yeast bread you make; it takes only one hour from conception to completion. Romano or Asiago cheeses are nice to use instead of Parmesan cheese.

1h 53m 4

Focaccia di Recco

This is a delicious and super fun-to-make Ligurian flatbread. It's great served as is, but I like it with arugula that's been tossed in a little olive oil.

2h 4m 4

Za'atar Bread

Za'atar bread is known in the Middle East as mana'eesh. Homemade dough is topped with za'atar, a spice mixture composed of sesame seeds, oregano, marjoram, and thyme.

1h 37m 4

Focaccia Bread

Focaccia is easier to make at home than you think with this easy recipe that has lots of herbs and lots of flavor! My family loves this bread when I bake it with shredded cheese on top.

1h 55m 4

Italian Christmas Bread with Eggnog Glaze

My husband fondly recalls the Anise Bread that his Italian grandmother used to make during the holidays. She evidently never had a recipe (and never used a bread machine!) so this is what I came up with for a quick, special Christmas bread. This rich bread has a wonderful aroma while baking.

2h 34m 4

Golden Egg Loaves (or Braids)

This is a rich and soft loaf suitable for sandwiches or slicing for use in a bread pudding, overnight egg bake, or French toast. It is equally good fresh out of the oven with butter and jam.