Discover Delicious Recipes
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3068 recipes found
Spicy Pork Curry
This delicious pork curry recipe has just the right amount of heat, but it can be adjusted to any taste. It's delicious served over lemon-coconut scented rice.
Curry-Coconut Shrimp
Jumbo shrimp in a light coconut curry sauce. It's easy to adjust the amount of spices and curry powder to suit your taste. Add more coconut milk if you prefer a saucier curry. Serve over your favorite rice.
Panang Curry with Tofu and Vegetables
After much improvising and research, this is by far the best Panang I have ever had. So flavorful that no extra seasonings like pepper need to be added.
Creamy Chickpea Curry
This vegan chickpea curry is easy to make and loaded with fresh cauliflower, potatoes, carrots, and peas. Ginger and curry powder add spice, while coconut milk makes it extra creamy.
Chicken Thigh Curry
This chicken thigh curry combines the earthiness of yellow curry with the creamy natural sweetness of coconut milk. It will certainly please your taste buds.
Cornmeal-Crusted Cod
Crispy cornmeal-crusted cod takes a quick dip in lime juice for extra flavor before pan frying. Is there really anything better than fried fish?
Honey Lime Salmon
This honey lime salmon, with honey, lime juice, lime zest, and red pepper flakes adds a zing of flavor to baked salmon. Serve it over rice if you like, with the pan juices poured over.
Bang Bang Salmon
This bang bang salmon, an easy, sweet-spicy sheet pan preparation, is accompanied by a quick cucumber avocado salad. Serve over rice if you like.
Coconut Curry Salmon with Broccoli
This coconut curry salmon with broccoli uses Thai red chili paste for beautiful color and depth of flavor. You can make it spicier by using hot curry powder on the filets, and extra red pepper flakes in the sauce. We like this served in a bowl with rice. Use riced cauliflower for an extra serving of veggies, if you prefer.
Grilled Salmon with Chimichurri
This grilled salmon with chimichurri pairs a rich, fatty grilled salmon with tangy, bold, herbal chimichurri sauce, made in a blender.
Shrimp Po' Boys
Try this shrimp po' boy recipe for crispy fried shrimp sandwiches served piping hot with a spicy, tangy rémoulade sauce.
Easy Quinoa Salad
This quinoa salad is light and citrusy, easy to make for a great summer meal, and a great new way to enjoy quinoa. Lime juice and cilantro give a refreshing kick, while quinoa and black beans make it hearty and filling.
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