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Chinese Barbecued Spareribs
Chinese barbecued spareribs in this recipe are covered with a dark, fruity sauce, creating a mouthwatering flavor! It is the dish that is served in all the Chinese restaurants in my area. Serve these as a main course or appetizer.
Hoisin Pork Stir Fry
A sweet and mildly spicy stir fry dish that is easy on the waistline! Can also be made with chicken! Goes great with jasmine rice. I mix and match veggies to whatever I have or whatever I feel like.
Chinese Braised Spare Ribs
For people who don't want tons of sugar in their rubs, it's a nice change to provide lighter ribs. When I don't have spare ribs, I have pork chops.
Slow-Cooked Red Braised Pork Belly
This is one of the most common Chinese household dishes. You almost never find this dish in restaurants because it takes a long time to cook and because it is gloriously fatty. Serve with steamed rice and your choice of vegetable.
Air Fryer Chinese Sweet and Sour Pork
Skip takeout and make your own sweet and sour pork at home. I like to toss some egg rolls in the air fryer while it is hot so that the meal has that full Chinese takeout feel to it. Serve over rice if desired.
Instant Pot Sweet and Sour Pork
Sweet and sour pork is a traditional and delicious Chinese dish. There's no need for takeout when you can make it with very little effort at home, and even better, in the Instant Pot. Serve with rice.
Sweet and Sour Chicken
This sweet and sour chicken recipe makes crispy fried chicken pieces with pineapple and bell pepper served with a homemade tangy and sweet sauce.
Healthy Instant Pot® Orange Chicken
There's no need to order out when you can make sweet and savory orange chicken at home using your Instant Pot®. Serve with steamed rice and a side of broccoli, if desired.
Instant Pot® Chinese Black Pepper Chicken with Celery
Quick, easy, and delicious Chinese black pepper chicken made in the Instant Pot®. Just like takeout. Pressure cooking time is just 4 minutes for either fresh or frozen cut-up chicken pieces. I use Foster Farms® frozen chicken pieces I get in a bag at Costco. I've experimented with the timing many, many times and 4 minutes is just right. Just follow my directions below. Serve with rice or noodles.
China Sun Chicken
This sweet and savory dish is prepared wok-style. You can substitute the chicken for pork if you like. Serve it over rice. I hope you enjoy!
Must-Try Hainanese Chicken Rice
My favorite food of all time! Don't be fooled by the simple ingredients. The secret is in the broth: this is the most amazing, flavorsome Chinese chicken rice dish you've ever tried. Garnish with sliced cucumber, sprigs of spring onions, and cilantro.
Chicken Vicious
This fast EASY one-skillet recipe utilizes only a few basic scary-sounding ingredients, but yields the most delicious spicy Mandarin/Szechuan flavor you ever tasted! Serve over white rice. WARNING: Only for the brave and daring of tongue! I give you 'Chicken Vicious'!!!
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