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Quick and Easy Cinnamon Roll Casserole
This is a great breakfast or brunch when you need to serve a crowd but don't want to spend a ton of time on prep. Using refrigerated cinnamon rolls makes these a cinch!
Soft Cinnamon Rolls
Cinnamon rolls that you make the night before and bake the next morning. The recipe is my sister's, who is a Home Economics teacher.
Best Ever Cinnamon Buns
Best Ever!
Betty's Famous Cinnamon Rolls
Try this recipe for cinnamon rolls that taste like Betty Crocker's. They're so good, you won't be able to stop eating them. A little hard work but totally worth it in the end. Eat them warm, right out of the oven, or top refrigerated rolls with a pat of butter and reheat in the microwave for 20 seconds.
Mom's Good Cinnamon Rolls
I watched mom make these rolls when I was young and have always loved how easy they are to make!
Homemade Gluten-Free Cinnamon Rolls
These gluten-free Cinnabon-like cinnamon rolls are the best! No one has guessed yet that they are homemade gluten-free cinnamon rolls! It took me a while to perfect this recipe that I came up with, but it finally worked.
Pecan Sticky Buns
An easy recipe for pecan sticky buns. Everyone's favorite — gooey, sticky, and rich. Yummy!
Homemade Cinnamon Rolls
These cinnamon rolls are made from scratch with a yeast dough. The rolls rest overnight which means they always come out big, fluffy, and moist. I found this recipe a few years back and tweaked the filling and cream cheese icing. Hands down, these are the best homemade cinnamon rolls you'll ever make!
Grandmother Stougaard's Caramel Pecan Sweet Rolls
Grandmother Stougaard's caramel pecan sweet rolls recipe is an old family favorite. It's not the easiest to make, but it's well worth the trouble. Gooey and sweet, they're best eaten fresh from the oven. I usually double the recipe because if you go to the trouble to make yeast rolls, make lots. You can also warm the milk in the microwave.
Caramel Cinnamon Rolls
This is our special-occasion breakfast that has been passed down for 3 generations. The gooey caramel topping makes this a scrumptious alternative to an ordinary cinnamon roll. Serve warm.
Danish Cinnamon Snails
This Danish cinnamon snails recipe makes what Americans call cinnamon rolls, but this version is the original Danish version, and it's absolutely wonderful. They're traditionally served with coffee or tea at Christmastime and are delicious!
Classic Cinnamon Rolls
First Place Winner at the 2008 Iowa State Fair!
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