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Greek Butter Cookies
These Greek cookies are a Christmas classic! Greek families give tins of these buttery cookie treats to neighbors around Christmas.
Italian Anisette Cookies
These anise cookies are super soft and tender. A holiday favorite in our house! They are even more delicious when drizzled with anise icing.
Ricotta Cookies
These Italian ricotta cookies with an almond-flavored glaze and colorful candy sprinkles are soft, tender, and delicious. Perfect for the holidays!
Blueberry Cookies
This blueberry cookies are very simple to make and my family really enjoys them.
Ricotta Cheese Cookies
These Italian-style ricotta cheese cookies make the perfect dessert. The ricotta keeps them moist, and the recipe yields a large batch, which is great since the baked cookies freeze so well. Do not freeze the unbaked dough. You can decorate them with chopped candied cherries, colored sugar, or candy sprinkles.
Traditional Springerle
Springerle cookies are one of Germany's most famous Christmas treats. I've had them every year since I was a child. My mother remembers her grandmother making them with this recipe that has been in our family for generations.
French Meringues
Classic French meringues from a patisserie in France.
Mexican Wedding Cakes
This recipe for Mexican wedding cakes makes light, crunchy, buttery ball-shaped cookies with chopped nuts in them, coated with confectioner's sugar. They look nice when placed in mini cupcake liners on a tray.
Meringue Mushrooms
These meringue mushrooms take a bit of work and time but are spectacular. They are highly prized for Christmas gift-giving! You will need a pastry bag with a plain tip. If you can save some green plastic berry baskets from the summertime, these mushrooms look totally realistic placed in them.
Old German Honey Cookies
I got this recipe for honey cookies from my grandmother who got it from her grandmother. She had to translate it and then figure out the measurements. The original recipe called for "enough flour to make a dough." Thankfully grandma knew what kind of dough.
Italian Cookies
Tender and buttery Italian cookies. This recipe was handed down by my grandmother. It's been in the family for at least four generations.
Macarons
Macarons are dainty sandwich cookies made with almond flour and meringue and filled with jam, buttercream, or ganache. Not to be confused with coconut macaroons. They're tricky to make, with even the pros claiming failure on a regular basis. After going through dozens of recipes and trials, this is the most reliable homemade macaron recipe I could come up with.
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