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13801 recipes found
Gooey Brownies with Shortbread Crust
Yummy gooey brownies, with chunks of melted milk chocolate! Great with a big glass of milk!
Chai-Spiced Shortbread Cookies
These chai-spiced shortbread cookies are based on a shortbread recipe spiced to taste like a chai tea latte. Don't try to substitute the cardamom—it's essential to the chai taste. Masala chai varies widely by region, brand, and store, so you can play with the spices to get closer to your favorite chai.
Margie's Shortbread Oatmeal Cookies
This is our family recipe for shortbread oatmeal cookies, handed down through the Scottish side of the family. There is nothing better. They are definitely not low in fat.
Jewish Shortbread
This is a lovely, not too sweet shortbread, topped with cinnamon sugar. I use walnuts, but feel free to use any nut you wish!
Brown Sugar Spiced Shortbread
A yummy, melt-in-your mouth, cinnamon spiced spin on the traditional Scottish cookies.
Pecan Shortbread Cookies
This is a great, lighter version of a pecan shortbread cookie.
Mini Chocolate Chip Shortbread Cookies
My sister and I have been making these mini chocolate chip shortbread cookies for years. The recipe is simple and delicious and doesn't include eggs! Double the recipe; the cookies go fast.
Classic Scottish Shortbread
My mother is from Scotland and this is her authentic Scottish shortbread recipe. It makes bars, not cookies!
Peanut Butter Shortbread Cookies
Enjoy the most peanuttiest peanut butter cookie you'll ever taste, cuz, it's all peanut butter.
Low-Carb Almond Shortbread Cookies
Crispy little shortbread cookies that are perfect for low-carb eating, made with almond flour.
Pecan Shortbread Cookies
These pecan shortbread cookies have a nice crisp texture and are studded generously with pecans. Rolled in golden demerara sugar, these cookies are beautiful enough to give as a gift.
Chocolate Shortbread Cookies
These chocolaty shortbread cookies are great little cookies on their own; but are very versatile, too. You can decorate them with powdered sugar, melted chocolate, or royal icing—or fill them with frosting, ganache, or caramel to make sandwich cookies. The possibilities are endless!
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